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Cut of the Week: Bottom Round Roast (Perfect for Smoking!)

Cut of the Week: Bottom Round Roast (Perfect fo...

Amber Nordahl

Time for the Cut of the Week. We’ve covered the tender. We’ve explored the unexpected. This week? We’re headed for the hearty —   BOTTOM ROUND ROAST This one comes from the...

Cut of the Week: Bottom Round Roast (Perfect fo...

Amber Nordahl

Time for the Cut of the Week. We’ve covered the tender. We’ve explored the unexpected. This week? We’re headed for the hearty —   BOTTOM ROUND ROAST This one comes from the...

We've Got a Winner! - And a Few New Calves to Boot

We've Got a Winner! - And a Few New Calves to Boot

Amber Nordahl

This week - it rained, it snowed, we got stuck in the mud again, and a few more calves showed up. So . . . just a normal week. But we did...

We've Got a Winner! - And a Few New Calves to Boot

Amber Nordahl

This week - it rained, it snowed, we got stuck in the mud again, and a few more calves showed up. So . . . just a normal week. But we did...

Beef Cut of the Week - Bavette Steak: Your New Favorite Cut + A Must-Try Recipe

Beef Cut of the Week - Bavette Steak: Your New ...

Amber Nordahl

It might be the best kept secret of the beef world — hiding out near the Sirloin, it’s rich, beefy, and unbelievably tender when cooked right. Kind of like if...

Beef Cut of the Week - Bavette Steak: Your New ...

Amber Nordahl

It might be the best kept secret of the beef world — hiding out near the Sirloin, it’s rich, beefy, and unbelievably tender when cooked right. Kind of like if...

Tick Tock 4 Steers Left . . . Are You on the List?

Tick Tock 4 Steers Left . . . Are You on the List?

Amber Nordahl

This week, the cows told us exactly what they needed.  They could probably run the ranch if we'd let them.  But you come along today and see how we run...

Tick Tock 4 Steers Left . . . Are You on the List?

Amber Nordahl

This week, the cows told us exactly what they needed.  They could probably run the ranch if we'd let them.  But you come along today and see how we run...

Beef Cut of the Week - Which Tenderloin Would You Pick?

Beef Cut of the Week - Which Tenderloin Would Y...

Amber Nordahl

Happy Easter to everyone, hope it is a joyful day. We’re back with another Cut of the Week—and this time, it’s one of the most celebrated cuts out there.  ...

Beef Cut of the Week - Which Tenderloin Would Y...

Amber Nordahl

Happy Easter to everyone, hope it is a joyful day. We’re back with another Cut of the Week—and this time, it’s one of the most celebrated cuts out there.  ...

See What Dotty Thinks About Our Easter Storm!

See What Dotty Thinks About Our Easter Storm!

Amber Nordahl

As "sprinter season" sticks around, I hope you kept your snow gear handy. (We only put ours away for July and August around here.) Grab your hat and gloves and follow us...

See What Dotty Thinks About Our Easter Storm!

Amber Nordahl

As "sprinter season" sticks around, I hope you kept your snow gear handy. (We only put ours away for July and August around here.) Grab your hat and gloves and follow us...