News
Cut of the Week: The Cut that Transforms with ...
This week’s featured cut, Top Blade Steak, comes from the chuck, the hardworking shoulder of the steer. It’s well-marbled and full of beefy flavor, with just the right bite. When...
Cut of the Week: The Cut that Transforms with ...
This week’s featured cut, Top Blade Steak, comes from the chuck, the hardworking shoulder of the steer. It’s well-marbled and full of beefy flavor, with just the right bite. When...
31 Freezers, 5 Steers, and One Bottle-Fed Calf
We're finishing up shipping freezers and delivering or shipping our summer beef shares. I counted up and we bought 31 freezers for new customers that joined up with our T Bar...
31 Freezers, 5 Steers, and One Bottle-Fed Calf
We're finishing up shipping freezers and delivering or shipping our summer beef shares. I counted up and we bought 31 freezers for new customers that joined up with our T Bar...
Cut of the Week: The Secret to Your Best Soup ...
This week’s cut comes from the shank, a hardworking part of the leg that’s full of deep, rich flavor. It’s not tender like a steak, but when simmered low and...
Cut of the Week: The Secret to Your Best Soup ...
This week’s cut comes from the shank, a hardworking part of the leg that’s full of deep, rich flavor. It’s not tender like a steak, but when simmered low and...
A Calf in the Water Trough, Teresa's a Winner a...
We have a game camera set up now, so we can take pictures of the water trough to see that it has water in and that no one is swimming.
A Calf in the Water Trough, Teresa's a Winner a...
We have a game camera set up now, so we can take pictures of the water trough to see that it has water in and that no one is swimming.
Clean Pork, Trail Sticks, and 90 Years of Beef
It’s grandkid season around here, and I got to help one of our granddaughters feed Black Jack. Five generations and counting at T Bar J.
Clean Pork, Trail Sticks, and 90 Years of Beef
It’s grandkid season around here, and I got to help one of our granddaughters feed Black Jack. Five generations and counting at T Bar J.
Our Cut of the Week is a Game Day Dream
Grab an iced tea and sit for a minute. I’ve got a meal idea that’s easy on cleanup, fun to eat, and fits right into your busy summer life. It’s one of...
Our Cut of the Week is a Game Day Dream
Grab an iced tea and sit for a minute. I’ve got a meal idea that’s easy on cleanup, fun to eat, and fits right into your busy summer life. It’s one of...
